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16 April 2026 at 21 : 44 PM
The Man Behind “America’s Most Patriotic Diner”
COVER STORY For Gus Tsiorvas and the Embassy Diner, first responders are family. By Michael Kaminer Gus Tsiorvas, his wife Ann, and three children, Grace, Emma and Panagiotis. You could say Gus Tsiorvas has three families. The first is his kin: His father, Peter, a Greek immigrant “who taught me everything.” His mother, ...
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16 April 2026 at 21 : 32 PM
How Greek Cuisine Finally Found Its Place in Boston
Greek food is having a moment: New restaurants are opening every year, and the cuisine has never been more visible across the city. By Theodora Tsevas In the 1920s and early 1930s, Greek immigrants owned more than 350 restaurants in Boston. For a few decades, Greek food was everywhere. Then, slowly, that presence faded, absorbed into a broader ...
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16 April 2026 at 21 : 08 PM
Operating with Discipline
KNOWLEDGE IS POWER By Peter Kambitsis, Entrepreneur Lessons from the floor and the boardroom. After years of operating restaurants and consulting for hospitality groups, I’ve come to a simple conclusion: Success in this industry is rarely about a single brilliant idea. It is about disciplined execution, cultural clarity, and relentless ...
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16 April 2026 at 21 : 09 PM
Τα Αδώνια και το Πάσχα
Ο αρχαίος θρήνος, η άνοιξη και ο κύκλος της αναγέννησης Της Τζίνας Καλλίτση Το Πάσχα αποτελεί την πιο σημαντική θρησκευτική γιορτή για τους χριστιανούς σε ολόκληρο τον κόσμο και ειδικά για ...
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16 April 2026 at 21 : 51 PM
Pelagos
ΕΣΤΙΑΤΟΡΙΟ Της Τζίνας Καλλίτση Στην καρδιά της αθηναϊκής Ριβιέρας, στον Αστέρα Βουλιαγμένης και μέσα στο πολυτελές περιβάλλον του Four Seasons Astir Palace Hotel Athens, το Pelagos έχει εξελιχθεί σε έναν ...
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16 April 2026 at 21 : 20 PM
Γεγονότα-Ειδήσεις ΑΠΡΙΛΙΟΣ 2026
Greektown Restaurant Week, Στο Σικάγο Greek Islands Restaurant, Chicago Η εμβληματική Greektown του Σικάγο υποδέχθηκε και φέτος την ετήσια «Εβδομάδα Εστιατορίων Γκρικτάουν», (Κυριακή 1 Μαρτίου έως και το Σάββατο 7 Μαρτίου), ...
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16 April 2026 at 21 : 09 PM
New Arrivals – April 2026
NEW ARRIVALS A coast-to-coast glance at some of the industry’s newest additions. Roseville, California matiroseville.com MATI MODERN GREEK CUISINE “Modern Greek” at this newcomer means lamb meatballs, grilled branzino, Greek salad, eggplant plates, and house-made pita, alongside signature cocktails like Fields of Greece, ...
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16 April 2026 at 21 : 54 PM
Select Homes, Buildings, Apartments, Restaurants, Diners, Coffee Shops FOR SALE – April 2026
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15 March 2026 at 17 : 20 PM
Beyond Blue and White
COVER STORY Next-gen restaurant designs offer a cool, confident take on tradition. By Michael Kaminer Even for consumers with zero knowledge of Hellenic culture, blue and white signifies Greece. As a result, Greek restaurants have mimicked the galanólefki—the Greek flag—as an easy way to telegraph their menus. But a new generation of ...
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15 March 2026 at 17 : 10 PM
MEZŌ Mediterranean Brings Greek Hospitality to Dedham
After years of serving the community, the owner of Dedham House of Pizza is building Philotimo Hospitality Group, Greater Boston’s new Greek-American hospitality group, starting with MEZŌ Mediterranean. By Theodora Tsevas When George Panagopoulos walked into the vacant storefront just a few steps away from Dedham House of Pizza last fall, he saw ...
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